Samosa

Triangular pies stuffed with potatoes and peas, tempered with spices.

Shrimp Pakore

Spiced and batter-fried shrimp.

Chicken Pakora

Juicy chicken fritters.

Tandoori Chicken Wings

Tandoori Chicken Wings

Kashmiri Nan

Baked leavened bread with pistachios, cherries and raisins.

Masla Papad

Lentil crackers made with onion, tomatoes, and jalapenos.

Vegetable Pakore

Potato and florets of cauliflower, fried in chickpea batter.

Paneer Pakore

Paneer Pakore

Chef's Assortment

One of each of the above specials.

Bread Basket

Combo of freshly baked breads, aloo paratha, onion kulcha and naan.

Spicy Nan

Leavened bread with Indian spices.

Mulligatawny Soup

Lentil soup garnished with rice and chicken.

Dal Soup

Lightly spiced lentil soup garnished with cilantro.

Taaj Palace House Salad

Romaine lettuce with tomatoes, bell peppers, potatoes, and carrots.

Madras Soup

Cream of tomato with grated coconut.

Taaj Palace Salad

Sliced cucumbers dipped in sour cream with special spices.

Kashmiri Raita

Whipped yogurt with bits of potato, carrots & cucumber. Delicately spiced.

Aam Ki Chutney

Sweet mango chutney.

Popadums

Four Pieces.

Mixed Pickle

Mango, lime & chilies pickled with Indian herbs & hot spices.

Chili Paste

Spicy chili sauce.

Chicken Tikka Kebab

Tender chunks of boneless chicken kebabs seasoned and marinated with heavenly spices.

Lamb Boti Kebab

Tender chunks of lamb marinated in yogurt and spices and charcoal grille.

Lamb Chops

Lamb chops marinated with ginger, herbs and freshly ground spices.

Lamb Sheekh Kebab

Minced lamb mixed with fresh herbs, onions and bell peppers and grilled over charcoal.

Palace Mixed Grill

One of each of the above tandoori temptations.

Rashmi Chicken

A mild delicacy of lightly spiced chicken, cooked to perfection on skewers.

Tandoori Chicken

3pcs. leg quarters marinated in yogurt and spices and then barbecued in our traditional clay oven.

Tandoori Shrimp

Barbecued shrimp with a subtle taste of Indian spices.

Tandoori Fish

Fresh salmon lightly marinated, skewered and cooked masterfully over charcoal

Yellow Tadka Dal

Yellow lentils simmered overnight with herbs and spices.

Channa Masala

Cooked garbanzo beans sautéed with flavorful spices in kadai. A specialty of Punjab.

Baigan Bharta

A puree of baked eggplant sautéed with onions, garden peas and tomatoes.

Saag Paneer

Homemade cheese and spinach sauteed with a touch of cream & curry sauce. A must in every Indian feast.

Navrattan Korma

A blend of 9 garden vegetables, nuts and raisins in an aromatic cream sauce.

Bhindi Masala

Spiced okra cooked with fresh spices.

Paneer Makhni Masala

Homemade cheese cooked in a spicy tomato sauce with a touch of cream. A divine buttery taste.

Aloo Mutter

Potatoes and peas cooked with touch of cream and curry sauce.

Saag Chana

Spinach sauteed with a touch of cream and curry sauce.

Dal Makhni

Black lentils simmered overnight with herbs and spices and then tempered with butter.

Kadai Mix Vegetable

Assorted vegetables cooked with a blend of traditional spices in kadai (wok-like skillet).

Aloo Gobi

Fresh cauliflower and potato sautéed in spices.

Malai Kofta

Cheese and vegetable dumplings simmered in a cream and almond sauce.

Mutter Paneer

Homemade cheese and garden peas cooked in a creamy curry sauce.

Mushroom Matter Makhni

Curried mushroom with nuts and garden peas flavored in buttery tomato sauce.

Chili Paneer

Homemade cheese with chilies, onions and tomatoes. Sautéed in a touch of spicy butter sauce.

Gobi Manchurian

Cauliflower sauteed with Onions and Bell peppers

Chicken Biryani

A combination of rice and chicken meat blended with spices and garnished with nuts.

Goat Biryani

A combination of rice and goat's meat (with bones) blended with spices and garnished with nuts.

Lamb Biryani

A combination of rice and lamb's meat blended with spices and garnished with nuts.

Shrimp Biryani

A combination of rice and shrimp blended with spices and garnished with nuts.

Vegetable Biryani

A combination of rice and vegetables blended with spices and garnished with nuts.

Basmati Rice with Peas

This is for an extra portion of rice. All dishes come with basmati rice with peas.

Fish biryani

Curry

Traditional curry sauce made with onions, tomatoes, garlic, ginger, spices and condiments.

Saag

Classic Indian pureed spinach cooked with roasted cumin, garlic and spices. Touch of cream.

Korma

An aromatic mild curry with ground almonds, cashews and cream.

Vindaloo

Hot and zesty curry sauce with potatoes. Hot and spicy.

Kadai

Diced bell peppers, onion and tomatoes sauteed with curry spices.

Tikka Masala

Cooked in an exquisite creamy tomato sauce, delicately flavored with smoked fenugreek leaves. A specialty of the house.

Lamb Dal

Deliciously spiced lamb cooked in creamy lentils.

Chicken Dal

Delicious chicken meat cooked with yellow lentils.

Goat Dal

Delicious goat meat cooked with creamy black lentils.

Phall Curry

Ghost chili peppers with garlic ginger and spices. VERY hot!

Chicken Makhani (Butter Chicken)

Boneless Tandoori chicken in a creamy tomato sauce.

Jalfrezi

Curry sauce made with onions, tomatoes, garlic, ginger, turmeric, and special spices.

Chili Chicken

Boneless chicken sauteed with red, green bell peppers, onions, and hot tomato sauce.

Chicken 65

Chunks of white chicken meat sauteed with bell peppers, onions, yogurt, and Indian spices.

Bread Basket

Combo of freshly baked breads, aloo paratha, onion kulcha and naan.

Spicy Nan

Leavened bread with Indian spices.

Tandoori Roti

An unleavened whole wheat bread.

Paneer Naan

Stuffed with homemade cheese and spices.

Onion Kulcha

Delicious bread stuffed with spicy minced onions.

Keema Naan

Stuffed with minced lamb meat and spices.

Tava Roti

An unleavened roti cooked on our special griddle.

Lachha Paratha

Whole wheat bread leavened with butter and salt for taste.

Kashmiri Nan

Baked leavened bread with pistachios, cherries and raisins.

Naan

Traditional soft bread.

Garlic Nan

Traditional naan bread, subtly flavored with select garlic.

Aloo Paratha

Stuffed with potatoes, green peas and spices.

Poori (2 pcs)

Whole wheat puffy bread deep fried in refined vegetable oil.

Chicken Naan

Stuffed with chicken and spices.

Bullet Naan

Made with serrano peppers, garlic, cilantro, and exotic spices.

Palak (Spinach) Naan

Stuffed with spinach and spices.

Non-Vegetarian Dinner for 2

Shrimp Pakore, Chicken Tikka Masala, Lamb Vindaloo (Spicy), Rice, Naan, Dessert (Rice Pudding)

Vegetarian Dinner for 2

Vegetable Pakore, Saag Paneer, Navratan Korma, Rice, Naan, Dessert (Rice Pudding)

Pista Kulfi

Homemade Indian pistachio ice cream.

Shahi Rasmalai

Homemade Indian cheese balls dipped in creamy sauce.

Badamee Kheer

Rice and almond pudding with devine taste.

Dessert Combo

A combination of hot gulab jamun and cold kheer.

Mango Kulfi

Homemade Indian pistachio ice cream with mango.

Gulab Jamun

Traditional sweet balls dipped in honey syrup with coconut.

Mango Fruit Custard

Mango custard topped with fruit garnished with almonds.

Tiramisu

Cake made with eggs, coffee, cocoa, ladyfingers, mascarpone cheese and heavy cream.

Coke (12 oz.)

Diet Coke (12 oz.)

Bottle Water

Coca Cola (6 Pack)

Sprite (6 Pack)

Sprite (12 oz.)

Dr Pepper (12 oz.)

Dr Pepper (6 Pack)

Diet Coke (6 Pack)

6 Pack of Water